The colour of food affects our perception of its taste. Congruous (expected) colours will enhance the flavour of food, incongruous (unexpected) colours may cause tastes to be completely different!
Join us in the Kitchen to test this concept and make your own mug cake using different colours and flavours - let's see how our different senses affect how it tastes.
We'll be running several 45 min sessions per day. Check activity board on arrival.
